Mexican Cuisine
Appetizers
Nachos Supreme
Crispy corn tortilla chips topped with melted cheese, jalapenos, and guacamole.
$8
Elote
Traditional Mexican street corn grilled and coated with mayonnaise, cotija cheese, and chili powder.
$5
Albondigas
Savory Mexican meatballs simmered in a spicy tomato sauce.
$9
Main Courses
Carne Asada
Tender marinated grilled skirt steak served with rice, beans, and fresh salsa.
$15
Cochinita Pibil
Slow-cooked pork marinated in achiote paste and orange juice, served with pickled onions.
$12
Mole Poblano
Classic Mexican dish of chicken simmered in a rich, spicy chocolate sauce.
$14
Desserts
Flan
Creamy caramel custard topped with a layer of soft caramel.
$6
Churros
Fried pastry dough dusted with cinnamon sugar, served with honey.
$4
Buñuelos
Sweet fried dough filled with creamy vanilla custard and dusted with powdered sugar.
$7